Since 2011 we have published sustainability reports covering the Pacific Andes Group. The reports reflect what our stakeholders ask us to report on and provide an overview of the critical risks and sustainability issues facing our business. They demonstrate our sustainability achievements to date, together with a snapshot of future initiatives across our operations.
Our reports have met the Global Reporting Initiative (GRI) standards and include indicators from the Food Processing Sector Supplement. We also report beyond the GRI indicators to include other environmental, social and governance issues specific to the fishing industry.
A Sustainability Summary was published in 2016 to provide updates on the environmental, social, economic and governance performance of the Group’s principal operations. The sustainability information and non-financial metrics included in the Summary cover two financial years from 29 September 2013 to 28 September 2015.