| Service Strengths
Vertical Integration
Pacific Andes is a vertically integrated group of companies with a full spectrum of capabilities and expertise spanning across harvesting, sourcing, processing, testing and distribution. By sharing expertise across all levels, we are able to offer an integrated value chain which benefits from our divisional relationships with other industry partners to ensure a constant supply of a diverse range of seafood products.
Global Sourcing
Over the years, we have built close relationships with reputable fishing companies and seafood suppliers from around the world. This means that we are able to thoroughly offer a truly global sourcing service, one which is never limited to species, quantity and origin. To give our customers added assurance, we have adopted a rigorous procurement process to verify that all supplies come with proper documentation, such as health certificates and certificates of origin. For information on this process, please visit our review of procurement page.
Stable & Traceable Supply
One of our key strengths is our unique ability to help customers improve their inventory management. Apart from being able to offer a stable supply of seafood products, our Just-in-Time Delivery help our customers keep their inventories at an optimal level - thereby safeguarding against interrupted supplies. Furthermore, we have set up an integrated reporting and information structure, allowing for supplies traceability, to ensure our fish supplies and products are healthy and safe to protect the interests of both our consumers and the environment.
High-Yield Processing
We pride ourselves in producing one of the highest recovery rates in the industry. Our production staff receives rigorous training before progressing onto the production floor. Aided by state-of-the-art production equipment and facilities, our production staff process a diverse range of semi-finished and value-added seafood products every day and can meet even the most sophisticated and challenging customer requirement.
Quality and Safety Standards
Our processing facilities in Qingdao are the first seafood plants to be ISO 22000-certified in China. We are also certified and accredited under various international safety and quality systems, including EFSIS-British Retailer Consortium (BRC) Global Standards, ISO 9001, Hazard Analysis and Critical Control Points (HACCP), ISO 14001 and OHSAS 18001. These certifications attest to our unwavering commitment to a safe and healthy global food supply chain.
Creative Product Solutions
With their in-depth technical and product knowledge, our sales team can offer practical yet creative solutions for any product requirement.
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